Southern Hemisphere Wine Tasting
Feb
22
5:30 PM17:30

Southern Hemisphere Wine Tasting

10 wines for $50

Whites

  • Alta Vista Estate Torrontes, Argentina

  • Bodega Garzon Albarino Reserve, Uruguay

  • Boschendal Sparkling Brut, South Africa

  • Torbreck Cuv Juveniles Blanc, Australia

  • Urlar Sauvignon Blanc, New Zealand

Reds

  • Alta Vista Atemporal Red Blend, Argentina

  • Bodega Garzon Single Vineyard Tannat, Uruguay

  • Kumeu River Pinot Noir, New Zealand

  • Maal Bestial Malbec, Argentina

  • Montes Alpha Syrah, Chile

Call (757) 638-7990 For reservations.

 

To be included in ALL wine events, REGISTER HERE for the M&M Wine Society.

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Valentine's Day
Feb
14
5:00 PM17:00

Valentine's Day

Valentine’s Day Features

Reservations are required. Limited Availability. Full Dinner Menu is available.

  • 56oz Smoked Australian Wagyu Tomahawk topped with wagyu bone marrow butter served with Dutchess potatoes and grilled asparagus finished with RSCH veal demi-glace ($285) while supplies last

  • Seafood Scampi pasta with scallops, jumbo lump crap, and jumbo shrimp with angel hair pasta tossed in decadent lemon, garlic, white wine sauce ($65)

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Elizabeth City Nissan Christmas Brunch
Dec
17
10:00 AM10:00

Elizabeth City Nissan Christmas Brunch

Presented by

 

Join us for our annual Christmas Brunch with delicious food and other festivities.

SIDES $4

Applewood Smoked Bacon, Local Sausage, Stone Ground Grits, Buttermilk Biscuits, Fresh Fruit, Home Fries, Smother Your Home Fries | .50 each, Sautéed Onions, Sautéed Jalapeños, Tillamook Cheddar, Mushrooms,, Sausage Gravy

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Community Give Back to CHKD
Sep
25
3:00 PM15:00

Community Give Back to CHKD

Dine-in Monday, September 25th at River Stone Chophouse and 10% of your food check will go to support Children’s Hospital of The King’s Daughters.  

Make your reservations HERE and let us know that you are dining with us to support CHKD.

SURF ‘N TURF RAFFLE

Participate in the Surf ‘n Turf raffle for a chance to win a Chef Specialized Tasting Dinner for 2 at River Stone Chophouse — a $175 value.

Raffle Tickets are $5/each

A portion of the proceeds will be donated to CHKD. Tickets must be purchased in-house on the day of the Community Giveback. Drawing will be held on September 25th.

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Molly Dooker Wine Dinner
Jun
2
6:30 PM18:30

Molly Dooker Wine Dinner

MENU

Course 1

"Blue Eyed Boy Shiraz"

Family style charcuterie & cheese "Chef's selections"

Course 2

"Scooter Merlot"

Crispy pork belly, chili, cherry chutney, brussle kimchi

Course 3

"Carnival Of Love"

Ostrich filet, sunchoke puree, blackberry, dark chocolate

Course 4

"The Boxer"

Smoked ossobuco, horseradish, gremolata

Course 5

"Enchanted Path"

PB&J Panna cotta


Presented by


Including A Soirée Musicale at Riverstone

Rebecca Gilmore, a classically trained cellist, is a sought-after collaborator, soloist, and teacher with an entrepreneurial spirit.  Her combination of cello artistry, beauty of tone and her compassionate personality, has led to a wide variety of opportunities throughout her career.

Michael Regan is the Organist/Choir Director at Larchmont United Methodist Church in Norfolk, VA, where he directs the Chancel Choir and Handbell Choir. He received his Bachelor’s Degrees in Music Education and in Sacred Music, and his Master’s Degree in Organ Performance at East Carolina University, and subsequently matriculated to the Eastman School of Music to pursue his Doctor of Musical Arts Degree.  He is an active soloist and accompanist throughout the region, and has taught and played at Tidewater Community College, The Governor’s School for the Arts, and the Virginia Symphony.

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Mother's Day Brunch
May
14
10:00 AM10:00

Mother's Day Brunch

Celebrate Mother’s Day with brunch at Riverstone on May 14th.

River Stone Chophouse will be open for dinner service on Mother’s Day from 4:00-8:00 pm.

Starters

  • Chophouse Cinnamon Rolls ($8)

    • Offered 2 ways

  • Smoked Salmon & Eggs ($12)

    • Thinly sliced smoked salmon, deviled egg smear, arugula salad

  • Roasted Beet & Goat Cheese Salad ($12)

    • Roasted Beets, Baby Kale, Spinach, Candied Walnuts. Dried Cranberries Warm Bacon Vinaigrette

entrees

  • Biscuits and Gravy ($17)

    • buttermilk biscuits, sausage gravy, two sunny side up eggs

  • Shrimp and Grits ($29)

    • shrimp, stone ground grits, peppers, onions, andouillie, country ham

  • RSCH Steak & Eggs ($35)

    • Prime rib or ham steaks, two eggs your way, home fries or grits

  • Chicken & French ($26)

    • chophouse signature french toast, three battered smoked whole chicken wings with smoked maple syrup

  • French Toasts:

    • Elvis -- Melted crucnhy peanut butter, apple wood smoked bacon, bruleed bananas, maple syrup ($18)

    • OG -- maple syrup, bourbon butter, powered sugar ($16)

  • Benedicts:

    • Chesapeake - jumbo lump crab cakes, poached eggs, dill and garlic hollandaise ($29)

    • Smithfield -- fried green tomatoes, country ham, sunny side up eggs, melted pimento cheese ($22)

    • Traditional -- Country ham, poached eggs, classic hollandaise ($19)

  • Sides ($3)

    • Applewood Smoked Bacon

    • Local Sausage

    • Stone Ground Grits

    • Buttermilk Biscuit

    • Fresh Fruit

    • Home Fries

    • Smother Your Home Fries (.50)

      Sautéed Onions, Sautéed Jalapeños, Tillamook Cheddar, Mushrooms, Sausage Gravy

  • Raw Bar Option (MP)

    • Raw Oysters

    • Rockefellar Oysters

Cocktails

Mimosa ($8)

Mimosa Flight ($20)

Bloody Mary ($9)

Cinnamon Crunch Martini ($10)

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Easter Brunch
Apr
9
10:00 AM10:00

Easter Brunch

Join us for an EGG-cellent Easter brunch!

Starters

  • Chophouse Cinnamon Rolls ($8)

    • bacon praline

    • orange cinnamon

  • Smoked Salmon & Eggs ($12)

    • thinly sliced smoked salmon, deviled egg smear, arugula salad

  • Roasted beet & goat cheese salad ($12)

    • Roasted Beets, Baby Kale, Spinach, Candied Walnuts. Dried Cranberries Warm Bacon Vinaigrette

  • House-made Bagels

    • lox -- dill, cream cheese, smoked salmon, fried capers, pickled red onion on an everything bagel ($12)

    • Raspberry -- raspberry cream cheese, fresh raspberries, honey drizzle on a plain bagel ($10)

    • Roasted garlic -- Roasted garlic and chive cream cheese on plain or everything bagel ($8)

entrees

  • Biscuits and Gravy ($17)

    • buttermilk biscuits, sausage gravy, two sunny side up eggs

  • Shrimp and Grits ($29)

    • shrimp, stone ground grits, peppers, onions, andouillie, country ham

  • RSCH Steak & Eggs ($35)

    • Prime rib or ham steaks, two eggs your way, home fries or grits

  • Chicken & French ($26)

    • chophouse signature french toast, three battered smoked whole chicken wings with smoked maple syrup

  • French Toasts:

    • Elvis -- Melted crucnhy peanut butter, apple wood smoked bacon, bruleed bananas, maple syrup ($18)

    • OG -- maple syrup, bourbon butter, powered sugar ($16)

  • Benedicts:

    • Chesapeake - jumbo lump crab cakes, poached eggs, dill and garlic hollandaise ($29)

    • Smithfield -- fried green tomatoes, country ham, sunny side up eggs, melted pimento cheese ($22)

    • Traditional -- Country ham, poached eggs, classic hollandaise ($19)

  • Sides ($3)

    • Applewood Smoked Bacon

    • Local Sausage

    • Stone Ground Grits

    • Buttermilk Biscuit

    • Fresh Fruit

    • Home Fries

    • Smother Your Home Fries (.50)

      Sautéed Onions, Sautéed Jalapeños

      Tillamook Cheddar, Mushrooms,

      sausage Gravv

  • Raw Bar Option (MP)

    • raw oysters

    • rockafellar oysters

Cocktails

Mimosa ($8)

Mimosa Flight ($20)

Bloody Mary ($9)

Bunny Mary ($10)

Cinnamon Crunch Martini ($10)

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